Cooked with our special homemade massala sauce, fresh cream, mixed nuts, sweet and creamy.

Cooked in spices with tomato gravy and butter. Very mild dish with cheese.

A creamy sauce made from butter. Mild

A creamy sauce made from yoghurt.

A sweet rich & exotic marinated cooked with cream & mango.

A sweet dish with cashew nut & honey.

Tandoori spice with garlic, ginger, paste with chilli hint.

Fresh garlic, chillis, peeled tomato along with south Indian fiery spices.

The Naga is a Bangladeshi chilli, its cooked with hot spices & naga chillies.

Cooked with fresh green chillies with garlic.

Cooked with onions, peppers, tomatoes.

Special balti sauce with jalfrezi style.

Cooked with spinach, medium-hot.

Very mild dish with lychee and banana.

Goes with mix tandoori spice onion pepper tomato taste of spice.

Minced lamb cooked with chicken tikka, green chilli and naga, onion paper with fairly hot.

Asian style with tandoori chicken, chicken tikka, lamb tikka, sheek kebab, cooked with garlic, green chilli, onion paper and spice

Cooked with sweet chilli, chicken tikka. Medium spice plain curry.

Cooked with sweet chilli, chicken tikka with potato. Medium spice.

Garlic onion with meaty honey spice and herbs.

Fairly hot with chickpeas, lamb, green chilli, herb and spices.

Aromic spice with chilli, lamb seekh kebab flavour of oyesis sauce and soya sauce.

Taste of spice with chicken, lamb, king prawn, mushroom, oyster sauce, soya sauce with onion and peper.

Asian king prawn with oyster sauce, soya sauce very tasty dish.

with minced lamb and chicken flavour of spice top with omelette.

Containing mild spices, cream is used to create a delicate flavour and creamy texture.

Cooked with onions, tomatoes, garlic and a special blend of spices creating a dry texture.

Fresh onion roundlets are mixed with dozens of spices and fried briskly.

Hot and sour taste, cooked with garlic and spices.

A range of spices cooked in a mild sauce.

Cooked in a specially prepared curry sauce and garnished with fresh onions, garlic and tomatoes.

A Persian dish eith a sweet, sour and hot taste Cooked with lentils, ginger and spices

A fairly hot dish.

Like Madras, but involving a greater use of garlic, tomato puree, lemon, ginger and hot spices.

Onion Egg Soya

(Spinach & Potato)

(Potato & Cauliflower)

(Chick peas)

(Lentils)

(Peas & Cheese)

(Spinach & cheese)

Onion/Cucumber

Papadom O/Mango, Mixed Kebab, Chicken Tikka Karahi, Pilau Rice, Garlic Nan.

2 Papadom O/Mango, 2 Any Starter, 2 Any Main Meal From Traditional or Masala Dish 1 Any Rice, 1 Any Nan, 1 Any Side Dish, King Prawn will charge £3.00 per portion.